Prawn Malai Curry | Bengali Chingri Malai Curry | Prawn curry | Liza The Golden Bowl

Prawn Curry Recipe, Bengali Style Prawn Curry , Chingri Malai Curry, Chingri Machh , chingri macher malaikari, Prawn Recipe, Prawn Malai Curry, Bengali Chingri Malai Curry by Liza the golden bowl A popular curry which comes from Bengal, prawns and coconut millk cooked together and then flavoured with masalas. i love reading your messages so please leave me a comment and i will do my best to get back to you. happy cooking. ******* if you like this video please do like comment share and SUBSCRIBE to our channel - /channel/UCIzBY6TkSPGojuBUQnwlbtg Ingredients: Prawns - 300 gm (after cleaning) Coconut milk- 1 cup or 250 gm Onion paste - 1/2 cup (2 onions) Ginger garlic paste - 1 tsp Turmeric powder- 1 tsp Red chilli powder - 1 tsp Cumin powder - 1/2 tsp Garam masala powder - 1/2 tsp Sugar- 1/4 tsp Ghee - 1 tsp Green chilli -3 Bay leaves -2 Dry red chilli- 2 Cloves- 2 Cinnamon (dalchini)-2 inch Cooking oil- 4 tbsp Salt to taste

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