फोडणीचं वरण / Phodniche Varan by madhurasrecipe (Easy Dal Fry Recipe)

Please take a moment to like and subscribe /channel/UCmbua9iiakRr6nuCXxxsKSQ ✿◕ ‿ ◕✿ This is yet another basic and simple recipe for beginners. Can be made from vary few ingredients. For those who don’t like plain varan this is a good option. Its a good side dish. Ingredients – • Cooked dal • Oil • 1/2 tsp Mustard seeds • 1/2 tsp Cumin seeds • 8 – 10 finely chopped Garlic cloves • 8 – 10 Curry leaves • 1 medium finely chopped Onion • 2 – 3 finely chopped Green chillies • 1 small finely chopped Tomato • Turmeric powder • Finely chopped Coriander leaves Method - • Heat a pan on medium heat. • Add oil. Add mustard seeds. Let it pop up. • Add cumin seeds. Let them splutter. • Add garlic. Fry the garlic for 1 – 2 minutes. • Add curry leaves, onion and green chillies. Cook it for 4 – 5 minutes. • Add tomato. Cook for 3 – 4 minutes. • Add turmeric powder. Mix well. • Add cooked dal. Add water if required. • Add salt to taste. • Mix well and bring it to boil. • Add coriander leaves. • This dal goes well with rice and chapatti too.

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